Diamond Jewelry- The Delicacy

The Delicacy

“The Delicacy” jewelry is like a great meal for the coming 60th National Day of our country China and the Mid-autumn Festival. It takes “gratitude” for the theme, and makes “to give our honored guests hospitality, to give our customers a true feedback” as its mentality of designing. “The Delicacy” jewelry is made of many materials---gold, red gold, platinum, diamond, jade, pearl, agate, and Opal etc. It is a realistic approach to the dish “Red Bean Fresh Lily Bulb”, whose tray and basket are manual multicolor plating of 18K gold forged, decorated with pearls. Jade celeries, pink opal peeled prawns, red agate chilies, white agate lilies, and 18K gold (platinum) conpoys and cashews studded with diamonds are the main course. The total weight of this jewelry is 2063.00g, and its diameter is about 23cm, including 1676.00g 18k gold and 5658 diamonds (46.86ct).

It combine the superb tiny inlay technique, belcher setting technique, and jade carving technology with the traditional manual technology on the manufacture.